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Saffron and Spice, Australia
Daily : 8.00 am to 10.00 pm
+61 244 466 897
saffronandspicenowra@gmail.com
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About Us
Our Menu
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book a table
Home
About Us
Our Menu
Order Online
Book A Table
Contact Us
Visit Us
Saffron and Spice,
152 Kinghorne St,
Nowra NSW 2541, Australia
Sun-Thu
- 05.00 pm – 9:30 pm
Fri-Sat
- 05.00 pm – 10:00 pm
saffronandspicenowra@gmail.com
Booking: +61 244 466 897
Our Menu
A taste of perfection in every dish -
fine dining with a modern twist.
VEG ENTREE
Vegetable Samosa(2pc)
$10.50
(CG/NF/CD) (Mild)
Crispy golden triangles pastry filled with a spicy mix of potatoes, peas, and aromatic Indian spices. A classic street-style snack, served with tamarind chutney
Onion Bhaji(4pc)
new
$10.50
(GF/NF/DF) (Mild)
Crispy fritters made from thinly sliced onions coated in a spiced gram flour batter and deep-fried till golden. Served with mint or tamarind chutneys
Aloo Tikki(3pc)
$10.50
Shallow-fried spiced potato patties, crisp on the outside and soft inside. Served with yogurt, chutneys and garnished with kachumber salad
Vegetable Spring Roll(4pc)
NEW
$10.50
(CG/NF/DF) (Mild)
Crispy rolls filled with a savory mix of stir-fried vegetable, seasoned with Indo-Chinese spices. Served with sweet chili sauce.
Tandoori Chaap Tikka (4pc)
$14.90
(CG/CN/CD) (Mild)
A flavorful and nutritious dishmarinated in a mix of Indian spices and herbs cooked to perfection in clay oven gives a bold Punjabi flavourhot – served with mint sauce
Aloo Tikki Chat / Samosa Chat(2pc)
$14.90
(CG/NF/CD) (Mild)
Samosa/aloo tikki chaat is a lip smacking chaat made with samosa, chickpea curry, sweet yoghurt, mint sauce, tamarind sauce& seasoned with Indian herbs.
Chat Papdi
$14.90
Crispy wafers topped with spiced potatoes, tangy chutneys, yogurt, and sev — a flavorful explosion in every bite
Tandoori Paneer Tikka(4pc)
$17.90
(GF/NF/CD) (Mild)
Smoky tandoori paneer, bell peppers & onions marinated in spices and yogurt, grilled to perfection hot – served with mint sauce
Vegetable platter
new
$18.90
Best 3 types of vegetarian appetizer for Indian street food lover Vegetable Spring Rol, Aloo Tikki & Samosa (2pcs each) served with mint sauce
PaneerChilly
$19.90
Crispy fried cheese cubes tossed in spicy chili sauce, garlic, ginger & bell peppers - a perfect blend of fiery flavors.
Veg Manchurian
NEW
$19.90
Crispy vegetable balls tossed in a tangy, spicy Indo-Chinese sauce with garlic, ginger, and spring onions. A perfect fusion of flavor and crunch served dry or semi gravy.
NON-VEG ENTREE
Tandoori Chicken
Full $24/ Half $14.90
(GF/NF/CD)(Medium)
Punjabi-style chicken marinated overnight in spiced yogurt with ginger, garlic, and Kashmiri red chili– served with mint sauce
Chicken Tikka(4pc)
new
$16.90
(GF/NF/CD)(Medium)
Juicy boneless chicken thighs marinated in yogurt with vibrant blend of spices, lemon, fresh coriander&slow roasted in a traditional clay tandoor for smoky char &authentic flavour – served with mint sauce
Afghani Tikka(4pc)
$16.90
Tender chicken marinated in creamy yogurt, cashew paste, black pepper, and cardamom, then grilled over clay oven for a rich, smoky flavour - served with mint sauce
Amritsari Fish (4pc)
NEW
$17.90
(GF/NF/DF) (Medium)
Tender fish fillets marinated in ajwain, ginger-garlic, and warm Punjabi spices, coated in a light gram flour batter and fried until golden and crisp – served with mint chutney
Seekh Kebab (4pc)
$18.90
(GF/NF/CD) (Mild)
Chicken & lamb minced blended with fresh herbs and spices, shaped onto skewers and cooked in clay oven over open flames. Served juicy and sizzling hot – served with mint sauce.
Chilly Chicken
$19.90
Crispy fried chicken tossed in a spicy Indo-Chinese sauce with garlic, chilies, onions, and capsicum.
Tandoori Prawn(6pc)
$19.90
(GF/NF/CD)(Medium)
King prawns marinated in a zesty tandoori blend and grilled to a smoky, golden finish. Light, bold, and full of coastal charm – served with mint sauce.
Lamb Cutlets(4pc)
new
$26.90
(GF/NF/CD) (Mild)
Premium lamb chops marinated in a warm blend of Indian spices, grilled until perfectly tender with a hint of smokiness hot – served with mint sauce
Non Veg Platter(Mild)
NEW
$29.90
Three different flavoured popular appetizers in one plate which is lamb cutlet, Chicken tikka & seekh kebab (2pcs each) served with mint sauce.
VEG MAINS COURSE
Veg Korma
$20.90
(GF/CN/CD) (Mild)
A mild and creamy dish made with a variety of vegetables cooked in a rich and flavorful gravy, finished with nuts and cream
Shahi Paneer Masala
new
$22.90
(GF/CN/CD) (Mild)
Soft paneer cubes in a rich, creamy tomato-based sauce with butter, fenugreek, and subtle spices. A smooth, mildly spiced curry with just the right touch of sweetness
Kadai Paneer
$22.90
(GF/NF/CD) (Mild)
Paneer tossed with capsicum and onions in a thick, spiced tomato gravy, cooked in a traditional iron wok (kadai) for bold flavour
Paneer Tikka Masala
$22.90
(GF/CN/CD) (Medium)
Chargrilled paneer tikka pieces simmered in a rich, spiced masala gravy with capsicum and onions. Smoky, vibrant, and full of flavour.
Palak Paneer
NEW
$22.90
(GF/NF/CD) (Mild)
Paneer cubes in a smooth, spiced spinach puree, tempered with fenugreek, ginger & garlic, finished with a hint of cream.
Paneer Chettinad
$22.90
Paneer cubes simmered in a bold, spicy Chettinad-style gravy with roasted coconut, black pepper, and South Indian spices.
Paneer Bhurji
$22.90
A flavorful and spicy scrambled paneer dish made with crumbled paneer, onions, tomatoes, and a blend of spices.
Malai Kofta
$22.90
(GF/CN/CD) (Mild)
Golden-fried dumplings of paneer and potato, served in a silky cashew cream curry gently scented with saffron and cardamom.
Dal Makhani
$20.90
(GF/NF/CD) (Mild)
A slow-cooked medley of whole black lentils and red kidney beans, simmered for hours and finished with cream, butter, fenugreek and a whisper of smoke
Channa Masala
$20.90
(GF/NF/CD) (Medium)
Chickpeas simmered in a spiced onion-tomato gravy with fresh ginger, garlic & coriander warming Indian spices.
Aloo Gobhi
new
$20.90
(GF/NF/DF) (Medium)
A flavorful and spicy dish made with potatoes and cauliflower cooked in a blend of spices and herbs
Bhindi Masala(Okra)
$20.90
(GF/NF/DF) (Medium)
Okra stir-fried with onions, spices, and a touch of dried mango powder (amchur) for a tangy twist. Crispy and flavourful.
Baingan Patiala
NEW
$20.90
(GF/NF/DF) (Medium)
Golden-fried diced potatoes & eggplant simmered in a deeply spiced tomato-onion curry, infused with freshly ground garam masala.
Dal Tadka
NEW
$19.90
(GF/NF/CD) (Mild)
Yellow moong and toor lentils tempered with ginger, garlic, cumin&dried red chilies in clarified butter. Light yet flavorful, with a vibrant finish from fresh coriander and lemon.
NON-VEG. MAIN COURSE
Chicken Tikka Masala
$23.90
(GF/CN/CD) (Medium)
Char-grilled chicken tikka simmered in a bold tomato-onion masala with fresh chunks of capsicum and onion and a touch of cream. For smoky, spicy, and unapologetically rich flavour
Chicken Korma
new
$23.90
(GF/CN/CD) (Mild)
Tender chicken simmered in a mild, creamy sauce of cashew and warm spices, finished with rose perfume
Punjabi Style Chicken Curry
$23.90
A rich and flavourful aromatic curry made with tender chicken cooked in a blend of spices, herbs & tomatoesinspired by the rich culinary traditions of Punjab.
Mango Chicken
NEW
$23.90
(GF/NF/CD) (Mild)
Chicken fillets cooked in sweet and fruity mango pulp & finished with cream & cardamom powder giving it a rich tropical & sweet texture.
Methi Malai Chicken
$23.90
(GF/CN/CD) (Mild)
Chicken in a creamy cashew white sauce infused with dried fenugreek leaves, butter & hint of black peppers.
Chicken Vindaloo
$23.90
(GF/NF/DF) (Hot)
A spicy and tangy dish made with marinated chicken cooked in a vinegar-based gravy, flavored with a blend of spices and herbs.
Chicken Saag
$23.90
(GF/NF/CD) (Mild)
Spiced chicken folded into a vibrant spinach purée, finished with tempered garlic and a touch of cream gives soulful and deeply satisfying.
Kadahi Chicken
$23.90
(GF/NF/CD) (Mild)
Chicken slow cooked in a thick reduction of onions, capsicums, tomatoes, and ground spices. Intensely flavorful with a dry, clingy masala.
Butter Chicken
$24.90
(GF/CN/CD) (Mild)
A North Indian classic—tandoor-roasted chicken in a rich tomato and cream sauce, finished with butter, spices, and a hint of fenugreek.
Chicken Chettinad
NEW
$24.90
(GF/NF/DF) (Medium)
A bold South Indian curry featuring chicken thigh fillet cooked with roasted coconut, mustard seeds,black peppers, curry leaves, and a house Chettinad masala, finished with coconut cream. (Chef’s special chicken chettnad).
THE BUTCHERS CURRIES (Lamb, Goat & Beef)
Rogan Josh Lamb / Beef
$25.90
(GF/NF/DF) (Mild/Medium)
Rogan dish is an Indian dish originating from the Kashmir region of India with roots in Persia. it is a slow cooked dish made with lamb to truly capture the essence of rogan josh.
Korma Lamb / Beef
new
$25.90
(GF/CN/CD) (Mild)
Tender chicken simmered in a mild, creamy sauce of cashew and warm spices, finished with rose perfume.
Vindaloo Lamb / Beef
$25.90
(GF/NF/DF) (Hot)
A flavorful and spicy dish made with marinated lamb cooked in a vinegar-based gravy, flavored with a blend of spices and herbs
Punjabi Style Goat Curry
$26.90
A rich and flavourful aromatic curry made with tender goat cooked in a blend of spices, herbs & tomatoes inspired by the rich culinary traditions of Punjab.
Goat Kadahi
$26.90
Goat slow cooked in a thick reduction of onions, capsicums, tomatoes, and ground spices. Intensely flavorful with a dry, clingy masala
SAMUNDARI - ZAIKA (Sea Food)
Panjim Fish Curry
$26.90
(GF/NF/DF) (Mild)
Goan-style fish curry simmered in a coconut milktempered with capsicum mustard seeds and curry leaves which describes true coastal flavour.
Prawn Tikka Masala
new
$26.90
(GF/NF/CD) (Medium)
Chargrilled prawns cooked in a rich, spiced tomato-onion masala with fresh chunks of capsicums& onion finished with fresh coriander gives bold North Indian flavours.
Prawn Malabari
$26.90
(GF/NF/DF) (Mild)
South Indian-style prawns cooked in a fragrant coconut curry with capsicum, Onion, tomatoes, curry leaves, mustard seeds, and coastal spices.
FISH TIKKA MASALA
$26.90
(GF/NF/CD) (Medium)
Fish tikka masala is a delicious way to enjoy your favourite aquatic cuisine. Sauté bell peppers and onions with ginger, garlic & then tossed with.
Prawn Malibu
$27.90
(GF/NF/DF) (Mild)
Prawns in a creamy coconut and Malibu rum-infused sauce with a touch of sweetness and spice
SHAAN -E BIRYANIS/RICE
Rice (Per Serve/Per Person)
$4.90
(GF/NF/DF)
Plain long basmati rice cooked with steam
Kashmiri Pulao
(Per Serve/Per Person)
$7.90
(GF/CN/CD)
Kashmiri pulao is a traditional rice dish from the Kashmiri cuisine, where basmati rice is cooked with saffron & lots of flavoursome broth. It is topped with ghee fried almond, cashews raisins & many more nuts
Veg Biryani
$23.90
(GF/NF/CD) (Medium)
Basmati rice layered with seasonal vegetables, herbs, and aromatic biryani spices - Served with raita
Chicken Biryani
$25.90
(GF/NF/CD) (Medium)
Spiced chicken and basmati rice slow cooked with herbs, saffron, and fried onions- Served with raita.
Goat Biryani
$26.90
(GF/NF/CD) (Medium)
Bone-in goat layered with fragrant rice and slow-cooked in traditional dum style- Served with raita
Lamb Biryani
$26.90
(GF/NF/CD) (Medium)
Tender lamb cooked with basmati rice, whole spices, and saffron. A hearty Mughlai classic- Served with raita.
CLAY OVEN CREATIONS (Naan Breads)
Plain Naan
$4.50
(CG/NF/CD)
Soft, fluffy Indian flatbread baked in the tandoor.
Tandoori Roti
new
$4.00
(CG/NF/DF)
Whole wheat flatbread cooked in the tandoor
Garlic Naan
$5.50
Soft & fluffy tandoor-baked naan topped with fresh garlic and coriander.
Butter Naan
NEW
$6.00
(CG/NF/CD)
The naan dough stretched in round shape & then apply the butter on it & fold in triangle shape, stretch again to give a triangle shape & cooked in clay oven.
Cheese Naan
$6.50
(CG/NF/CD)
The naan dough stretched in round shape & then apply the butter on it & fold in triangle shape, stretch again to give a triangle shape & cooked in clay oven.
Cheese Garlic Naan
$7.50
(CG/NF/CD)
Soft & fluffy cheese stuffed naan bread filled with shredded cheese, topped up with fresh garlic & coriander & cooked in tandoor.
Chilli Cheese Naan
$7.50
(CG/NF/CD)
Spicy and savory, our Chilli Cheese Naan combines the heat of green chilies with the richness of melted cheese, perfect for those who like a little spice
Kemma Naan
$7.90
(CG/NF/CD)
Keema naan traditionally is a spiced ground lamb meat that is bundled up in naan bread and cooked in tandoor oven.
Peshawari Naan
$7.90
(CG/CN/CD)
Plain white flour bread stuffed with dried fruits and nuts
Mix Naan Basket
$15.00
Mix basket with plain Naan, garlic Naan&cheese Naan
INDIAN - INSPIRED SIDES
Pappadums (4pc)
$4.00
(CG/NF/DF)
Crispy lentil wafers, lightly spiced and served with chutney
Raita
$4.00
(GF/NF/CD)
Cool yogurt mixed with cucumber, roasted cumin, and herbs
Mint Sauce
$4.00
(GF/NF/CD)
Fresh and refreshing, our Mint Sauce is made with pureed mint leaves, yogurt, and spices, adding a cooling touch to any meal.
Mixed Pickle
$4.00
Spicy and tangy Indian-style mixed vegetable pickle
Mango Chutney
$4.00
(GF/NF/DF)
Sweet and tangy mango relish with aromatic spices.
Kachumber
$4.00
A chopped salad of cucumber, tomato, and onion, dressed with lemon and cumin.
Lacha Pyaz
$5.50
Spiral-cut onions tossed with lemon juice, salt, and chaat masala
Green Salad
$9.90
Fresh mixed greens with cucumber, onion, tomato, and lemon.
Side Dish Platter
$13.50
A selection of our favorite side dishes, our side dish platter includes pappadums, raita, mint sauce, and mixed pickle, perfect for sampling a variety of flavors.
MEETHA SAFAR (DESSERTS)
Mango Kulfi
$8.90
(GF/CN/CD)
A creamy and indulgent Indian-style ice cream made with ripe mango puree, sugar, and milk, frozen to perfection.
Pistachio Kulfi
new
$8.90
(GF/CN/CD)
Slow-cooked pistachio-flavoured Indian ice cream, rich and nutty with a smooth finish.
Gulab Jamun(2 Pc)
$8.90
(CG/CN/CD)
Soft milk dumplings soaked in warm rose-scented sugar syrup. Served hot.
Rasmalai (2 Pc)
$8.90
(CG/CN/CD)
Cottage cheese patties soaked in sweet saffron milk, flavoured with cardamom and garnished with pistachios.
Nutella Naan
$11.90
Fluffy tandoor-baked naan filled with melted Nutella. Indulgent, gooey, and irresistible.
The Dual Temperature Dessert
$12.90
Warm, syrup-soaked Gulab jamun paired with creamy vanilla ice cream, topped with toasted nuts for a crunchy finish.
Online reservation
Book A Table
Booking request
+61 244 466 897
or fill out the order form
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